Organic wine with 100 days of aging in new oak barrels. Mediterranean-style wine with a modern cut.
The packaging’s original design pays homage to Benidorm, one of the most famous Mediterranean tourist spots in the world.
This selection of grapes was chosen from our oldest vineyards in the towns of Castalla, Cañada and Sax in Alicante, less than 50 km from Benidorm. The Monastrell grape vineyards stand out, located between the terms Biar and Cañada, planted by the grandfather D.Regino Moya Toledo in 1929, as one of the first plots replanted after the invasion of phylloxera in Alicante and which are currently organic vineyards.
Wine type: Red
Variety: 70% Monastrell and 30% Syrah
Taste: Lots of fruit with a balsamic aftertaste
Alcohol content: 14%
Gastronomy: Supports a wide variety of dishes. It is ideal with tapas, rice dishes, red meat and traditional dishes.